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Beef on Szechuan Noodles

Flat rice noodles make a nice change as it is a noodle that is suitable for people with a gluten intolerance. We like the contrast in colours in this dish.

Leftover Turkey Congee

A comforting dish for after the big Christmas feast and a great way to use up some of the leftover turkey! You can easily replace the turkey with any other meat such as chicken.

Larkin Cen’s Festive Gua Bao

Playing on Britain’s Bao craze, Master Chef Finalist and Wing Yip Young Chef of the Year Competition Judge, Larkin Cen has created a recipe for Gua Bao, also known as pork belly buns. This is one of is favourite dishes to cook up for friends. IT’s super easy and bursting with flavour – a perfect … Continued