Skip to content
Logo

Dairy-free

Fish Congee

Fish such as cod, haddock and tilapia work well for this dish, alternatively you could use salmon for a slightly richer dish. Drizzle over more light soy sauce or sesame oil to adjust the seasoning to your taste.

Pork and Prawn Wonton

Wonton have been enjoyed by the Chinese for centuries and each region has their own version. The pork filling is very typical but they also work great with other meats such as chicken mince or even vegetables. Have these on their own dipped in a little bit of light soy sauce, or add them to … Continued

Hoi Sin Chicken Wings

These are the perfect dish to serve as a snack or buffet and can easily be prepared in advance to help you get ahead! Simply preapre the marinade and coat the chicken wings, then keep covered in the fridge until ready to cook.

Chinese Orange Chicken

This is our version of the takeaway classic dish Orange Chicken. Great for a Friday night in, or easily scaled up to impress your friends as part of a party buffet!

Golden Fried Dumplings

These are a great snack to keep in the freezer and then can quickly be cooked to serve at a party or when hosting friends!