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Dollee Malaysian Curry Laksa

Category: Main Dishes

Serves: 5 people

Preparing time: 00:05

Cooking time: 00:15

Ingredients

1 packet Dollee Curry Laksa Paste

tofu puffs and fish balls

1400ml water

200ml coconut milk

noodles

Your choice of: taugeh, long beans, prawns, shredded chicken, lime, mint leaves

Cooking Method

Step 1

Add Dollee Curry Laksa Paste to boiling water. Add in Fish Balls and Tofu Puff.

Step 2

Add Coconut Milk and bring to a quick boil.

Step 3

Pour into bowls of noodles. Garnish with ingredients of your choice.

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