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Simple Green Salad

Category: Side Dishes

Serves: 2 people

Preparing time: 00:00

Cooking time: 00:00


500g mixed salad leaves

2 tbsp light olive oil

1 tbsp balsamic vinegar

1 tbsp toasted sesame seeds

Cooking Method

Step 1

Rinse salad leaves in cold water and drain well.

Step 2

Toast sesame seeds in a dry pan until brown.

Step 3

Mix olive oil and balsamic vinegar together.

Step 4

Before serving, drizzle salad dressing over leaves and mix well in order to coat the leaves with dressing.

Step 5

Sprinkle toasted sesame seeds over leaves and mix again.

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