Wonton have been enjoyed by the Chinese for centuries and each region has their own version. The pork filling is very typical but they also work great with other meats such as chicken mince or even vegetables. Have these on their own dipped in a little bit of light soy sauce, or add them to … Continued
This is a good way to use up left over take away roast duck. Tortilla wraps are now sold in most supermarkets. A nice lighter option full of oriental flavour. Alternatively, traditional pastry pancakes are available from Wing Yip stores in frozen form
This recipe can easily be scaled up to serve at a party, or to enjoy as a main course with rice.
These are the perfect dish to serve as a snack or buffet and can easily be prepared in advance to help you get ahead! Simply preapre the marinade and coat the chicken wings, then keep covered in the fridge until ready to cook.
You can use any combination of nuts you’d like and these can be prepared in advance and stored in an air-tight container for up to a week once cooked.
This is our version of the takeaway classic dish Orange Chicken. Great for a Friday night in, or easily scaled up to impress your friends as part of a party buffet!
<p>Theses are also great cooked on a BBQ!</p>
These are a great snack to keep in the freezer and then can quickly be cooked to serve at a party or when hosting friends!
These are great to serve as a canape at a party or as part of a buffet!
An Asian twist on a classic Christmas treat!