<p>Using Chinese five spice gives this comfort food a great Oriental twist. With this cut of beef, the longer you cook it for the more tender the meat becomes, however resting the meat is absolutely crucial so make sure not to skip this step.</p>
Hoi Sin Sausages
This cake is really easy to prepare and is great for when you have a craving for something sweet.
This cake is really easy to prepare and is great for when you have a craving for something sweet.
This cake is really easy to prepare and is great for when you have a craving for something sweet.
Vietnamese Pork Spring Rolls
Note: if you’re serving the gammon cold, once roasted, let the gammon cool completely before carving to ensure that the meat doesn’t dry out.
<p>This is our take on the takeaway favourite.</p>
Beijing Lamb Skewers
Glynn Purnell’s Tang Yuan