Oriental Style BBQ Steaks with Mango and Tendersten Broccoli
Oriental Style BBQ Steaks with Mango and Tendersten Broccoli
Chinese
BBQ King Prawn Noodle Salad
BBQ King Prawn Noodle Salad
Steamed Seabass with Shredded Ginger
<p>It is traditional to steam a whole fish – yes, with its head on! Feel free to use halibut, cod or even salmon steaks for this recipe if you wish. Choose the freshest fish you can find.</p>
Tuna Steaks with a Peking Glaze
This basic recipe for tuna steaks with a peking glaze can be done on the barbecue or under the grill, if the weather doesn’t play ball.
Glynn Purnell’s Tang Yuan
Glynn Purnell’s Tang Yuan
Glynn Purnell’s Coconut Braised Pumpkin with Chilli, Lime and Ginger
Glynn Purnell’s Coconut Braised Pumpkin with Chilli, Lime and Ginger
Durian Butter Loaf
Durian Butter Loaf
Glynn Purnell’s Chilli Peanut Longevity Noodles
Glynn Purnell’s Chilli Peanut Longevity Noodles
Glynn Purnell’s Grilled Szechuan Style Chicken Skewers
These grilled skewers are bursting with flavour and brought to you by the Yummy Brummie himself, Michelin-Starred Chef Glynn Purnell.
Glynn Purnell’s Duck Spring Rolls
Glynn Purnell’s Duck Spring Rolls