Vegan Ma Po Tofu
This Szechuan dish is popular the world over. It is supposed to be named after the old woman with a pock marked face who created it. Full flavoured and easy to prepare this vegan alternative is great for those who don’t eat meat.
Chinese
Slow Roasted Beef Brisket
<p>Using Chinese five spice gives this comfort food a great Oriental twist. With this cut of beef, the longer you cook it for the more tender the meat becomes, however resting the meat is absolutely crucial so make sure not to skip this step.</p>
Hoi Sin Sausages
Hoi Sin Sausages
Vanilla Microwave Mug Cake
This cake is really easy to prepare and is great for when you have a craving for something sweet.
Vegan Chocolate Microwave Mug Cake
This cake is really easy to prepare and is great for when you have a craving for something sweet.
Matcha Microwave Mug Cake
This cake is really easy to prepare and is great for when you have a craving for something sweet.
Vietnamese Pork Spring Rolls
Vietnamese Pork Spring Rolls
Plum Glazed Ham
Note: if you’re serving the gammon cold, once roasted, let the gammon cool completely before carving to ensure that the meat doesn’t dry out.
Chicken Balls with Sweet and Sour Sauce
<p>This is our take on the takeaway favourite.</p>
Tuna Steaks with a Peking Glaze
This basic recipe for tuna steaks with a peking glaze can be done on the barbecue or under the grill, if the weather doesn’t play ball.