Nonyas are Straits born women from Singapore, Penang or Malacca, who have a culture and cuisine of their own in South East Asia – a unique, spicy, blend of Malay and Chinese. These noodles are served on special occasions like birthdays and weddings. I have used lean belly pork and fresh prawns in this recipe … Continued
What do you do with left over Christmas turkey and ham. This spicy family favourite is very versatile and is suitable for any left over meat – roast turkey, ham, beef and pork – even chipolata sausages. A mixture of different meats can be used together.
<p>Spice up left over turkey by adding it to Wing Yip Chinese curry concentrate.</p>
A tasty way to use up turkey. This recipe uses a spicy bean Szechuan sauce to add some flavour to bland left over turkey.
Fresh green chillies make up a large portion of green curry paste, some of the other ingredients being lemon grass, galangal and kaffir lime leaves. Because of this green curry paste is usually hotter than its red counterpart. Traditionally, small Thai aubergines are used in this curry but we have elected to use courgettes and … Continued
This favourite is a simple way to make sweet & sour pork for a family meal. Minced pork cooks quickly and children love this dish. You may also use minced chicken in place of pork.
The combination of egg white and tapioca starch makes the pieces of fish very crispy but you may use cornflour. The sauce is enhanced with the addition of lychees. All in all, one to impress your guests.
In this dish the fine beans are not overcooked thus retaining a lot of their vitamins and crunch. This is an easy one-dish meal when combined with freshly cooked rice.
Serve this hearty stew with a twist with rice or bread. The star anise and cinnamon (use whole spices) give it a light spicy flavour. As an alternative, replace beef with pork or chicken.
Hoisin Sauce is made from soya beans, vinegar, plum sauce and other flavourings. It is sweet and spicy and the flavours combined with toasted sesame seeds complement this simple vegetarian dish